Cow’s milk mozzarella sliced between fresh and organic tomatoes seasoned with extra virgin olive oil balsamic and fresh basil

Home made fried mozzarella coated with egg wash of garlic and oregano, crusted with Panko bread crumbs fried golden crispy and topped with marinara .side of garlic bread

Chicken breast marinated in extra virgin olive oil garlic and rosemary grilled and served with wild arugula roasted tomato on a 8inch Italian roll

1/2pound beef patty grilled to perfection and topped with pizza sauce and melted mozzarella

POrtobello mushroom seasoned “Mangia Style” and grilled served over wild arugula roasted tomato and melted provolone cheese in a rosemary focaccia bun

Thin sliced hand battered eggplant finished in a light  marinara sauce and topped with melted mozzarella in a 8inch Italian Roll

Traditional Italian meatballs made with pork and beef simmered in a zesty marinara sauce and served over spaghetti!!!    Like a big hug from Mama

Slowly roasted butternut squah blended with ricotta cheese and stuffed into fresh pasta pillows and served in a delicate butter sage sauce

meatballs on s stick dipped in tempura and fried served with parmigiano cheese and Marinara dipping sauce

1/2 pound beef patty seasoned with garlic onion and rosemary,grilled to perfection and topped with crispy pancetta grilled red peppers gorgonzola on a focaccia bun

grilled hot italian sausage topped with onion and peppers!

Maine Lobster stuffed ravioli served in a delicate pink vodka sauce